Roy’s Light Creamy Honey-Mustard Dressing

6 servings       0 Better Balance Bites/WW Points

Calories 17     Fat 0g   Sat. Fat 0g   Protein 0.8g   Carbs 13g   Fiber 0g   Sugars 0.2g

Ingredients

· 1/3 cup sugar-free honey substitute (see notes)

· 1/3 cup Dijon mustard (see notes)

· 3 Tbsp plain nonfat Greek yogurt

Directions

1. Combine all ingredients in a small bowl and whisk until smooth. Chill 1 hour before serving.

Notes

· This makes about 3/4 cup of dressing, so each serving is about 2 Tbsp.

· I used Splenda Multi-Use Sweetener as my honey substitute, but there are other options.

· You could replace the honey substitute with sugar-free maple syrup for a Creamy Maple-Mustard Dressing.

· For a milder mustard flavor, use 1/4 cup of Dijon instead of 1/3 cup.