Poultry Seasoning
Makes about 1/4 cup
Ingredients
· 2 Tbsp dried thyme
· 1 1/2 Tbsp dried sage
· 1 1/2 tsp marjoram OR 3/4 tsp oregano
· 1 tsp dried rosemary
· 1 tsp black (or white) pepper
· 1/2 tsp nutmeg
Directions
1. Combine ingredients in a spice grinder or mini food processor. Pulse about 30 seconds until the mixture is powdery.
2. Store in a small airtight jar or spice container.
Pumpkin Pie Spice
Makes about 1/3 cup
Ingredients
· 3 Tbsp cinnamon
· 1 T ground ginger
· 2 tsp nutmeg
· 1 1/2 tsp ground allspice OR 1 tsp cinnamon, 1/2 tsp nutmeg, a pinch of cloves
· 1 1/2 tsp ground cloves
Directions
1. Combine ingredients in a small bowl and mix well.
2. Store in a small airtight jar or spice container.
Apple Pie Spice
Makes about 1/3 cup
Ingredients
· 4 Tbsp cinnamon
· 2 tsp nutmeg
· 1 1/2 tsp ground cardamom OR 3/4 tsp cinnamon & 3/4 tsp ginger
· 1 tsp ground allspice OR 3/4 tsp cinnamon, 1/4 tsp nutmeg, a pinch of cloves
· 1/2 tsp ground ginger
· Pinch of ground cloves
Directions
1. Combine ingredients in a small bowl and mix well.
2. Store in a small airtight jar or spice container.
Gingerbread Spice
Makes about 1/2 cup
Ingredients
· 3 Tbsp ground ginger
· 2 Tbsp cinnamon
· 1 Tbsp ground allspice OR 2 tsp cinnamon, 1 tsp nutmeg, a big pinch of cloves
· 1 tsp nutmeg
· 1 tsp ground cloves
· 1 tsp black pepper
Directions
1. Combine ingredients in a small bowl and mix well.
2. Store in a small airtight jar or spice container.
